Thursday, October 31, 2013

Halloween: The New Happy Holiday

This Halloween holiday keeps growing on me more every year.

(Let's think about that statement literally for a second . . . Great Halloween costume? Possibly.)

I don't do scary, but I'm finding ways of making this season my own. Last Saturday, we threw my idea of a perfect Halloween party. The elements? Good food and great television. Yes, folks. We watched all the scary episodes of Psych and, as tradition demands, my favorite scary episode of Boy Meets World. It's a winning combination.

In case you need your own lineup for tonight, here are the Psych episodes that made my list. (You might notice the absence of "Scary Sherry" and "Tuesday the 17th." Confession: they're too scary for me. Don't judge.)

  • 2:16 Shawn (and Gus) of the Dead
  • 3:1 Ghosts
  • 4:8 Let's Get Hairy
  • 5:11 In Plain Fright
  • 6:3 This Episode Sucks
  • 6:11 Heeeeere's Lassie
  • 6:14 Autopsy Turvy

And as for the good food, I made these caramel apples after I sanded the apples down with actual sandpaper. Turns out, this is key to a great caramel apple.


If there's time tonight, we'll also be celebrating with a batch of these soft pretzels.

And since it's also Throwback Thursday, here we are two years ago. Beauty and the Banana.



Tuesday, October 29, 2013

My New Job in the Most Beautiful Box

Circles, fountains, and stairways to heaven. That's what I saw the first time I entered the Tanner Building on BYU's campus seven years ago. Though I'd grown up nearby, that trip to campus was the first real one. I was a high school senior and a tumultuous one at that.

That day was to be one of my first deep descents in the valley of decision making. It's not a place I thrive in and certainly not one I like to visit. There were small forays before and there were worse visits after, but this was the first time it really, really mattered.

I was trying to decide where to go to college, and the factors I'd considered previously were falling apart. So I made a choice based on feelings and architecture. I fell in love with the Tanner Building and the Joseph F. Smith Building. They're boxy and bold. I decided to study whatever was in those buildings, but I ended up spending all my time as a student in the JFSB.

Now, it's the Tanner's turn.
I'm still not sure what it is about this building that gets to me.

This time though, it will be a more professional association, rather than an educational one.

It's hard to see, but these trees outside my office are stunning.
Consider this the official announcement of the end of unemployment. I am now the assistant editor of Marriott Alumni Magazine. In the near future, my writing and editing will be appearing here and here.

In short, I'm as head over heels about this job as the building it's housed in. Times fourteen. And a little bit.

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